Deadly webcap
Cortinarius rubellus · Webcaps (Cortinarius)
Deadly poisonous
Recognise it safely – what matters
- Pointed boss on the cap
- Yellowish bands on the stem
- Rust-brown gills – trumpet chanterelles have grey ridges
Features
- Cap
- 3–8 cm, reddish to orange-brown, with a pointed boss, finely scaly.
- Underside
- Gills: distant, ochre to rust brown.
- Stem
- Slender, with yellowish bands (veil remnants).
- Flesh
- Yellowish
- Smell
- Slightly of radish
- Spore print
- Rust brown
Season
Habitat
Damp, mossy coniferous forests on acidic soils, especially under spruce – often where trumpet chanterelles grow too.
Gran, Furu
Risk of confusion
Traktkantarell Edible species Grows in the same moss. Trumpet chanterelles are hollow, have a yellow stem and grey, low ridges instead of rust-brown gills.
Sigdsopp Edible species The gypsy mushroom has a whitish frosted cap and a true ring.
If someone has eaten it
Intense thirst, headache and aching limbs, nausea, later little or no urine – up to kidney failure. First symptoms: usually 2–14 days, rarely up to 3 weeks after eating.
Act immediately – even without symptoms:
- Emergency number 112 if someone feels unwell.
- Poison centre: Germany – area code of the nearest city with a poison centre + 19240 (e.g. Berlin 030 19240, Munich 089 19240) · Austria +43 1 406 43 43 · Switzerland 145.
- Keep leftovers, trimmings or vomit – it helps with identification.
Never identify mushrooms by pictures or an app alone. When in doubt, ask a mushroom expert – and only pick what you know for sure.